Showing 33–48 of 83 results

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Organic Koji Powder with Pure Rice

13,4999,99 VAT included

Organic Koji with white rice of Kenshô is ideal for your healthy and tasty diet.

Barley Koji
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Organic Koji with Peeled Barley

14,49104,99 VAT included

Once activated, Koji is ideal for preparing your barley fermented paste (miso) or your fermented products. You will be amazed by the depth of “umami” (rich flavor) and the sweetness.

Koji with White Soy
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Organic Koji with White Soy

13,99104,99 VAT included

Once activated, Koji is ideal for making “mame miso” or “hatcho miso” (soybean pastes). You will be amazed by the depth of “umami” (rich flavor).

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Organic Marsh White Rice

4,9929,99

The Marsh white rice is ideal for soupy rice (“Caldozo” in Spain) or for making koji, due to its great capacity to absorb flavors.

Organic Peeled Barley
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Organic Peeled Barley

4,9994,99 VAT included

Organic Peeled Barley from ecological farming

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Organic Plum “Ume” Vinegar 250 ml

4,9949,99 VAT included

“Umezu” (plum vinegar) is the vinegar of umeboshi or pickled plums from the salt and shiso fermentation of the plums. All ingredients are local.

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Organic Red Soybean (Azuki)

6,49149,99

The Organic Red Soybean (azuki) from Kenshô derives from ecological agriculture.

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Organic Rice Syrup

4,99174,99 VAT included

Kenshô’s Organic Rice Syrup has no added sugars, since the sugar comes from rice, making it a healthier alternative to sugar.

rice from Delta Ebro
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Organic Round White Rice

4,99

The Organic White Round Rice is a super versatile pearl rice, fine with all of your recipes.

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Organic Sake for Cooking

6,9949,99 VAT included

The Kenshô sake for cooking is a “junmai” (pure rice) sake with natural fermentation.

No contain sugar, salt nor preservative.